Jin Jun Mei is a high-end black tea produced in the Tongmu Village of Wuyishan, Fujian Province, China. It is a branch of Zheng Shan Xiao Zhong black tea, meticulously crafted by experienced tea masters using tender buds. The production process is refined, resulting in a unique taste.
Characteristics of Jin Jun Mei
1.Raw Material: Made from early spring tender buds, without stems or leaves.
2.Appearance: Slim, well-formed strips with a mix of golden and black hues, featuring golden fuzz.
3.Tea Liquor: After brewing, the tea presents a golden or amber color, clear and bright.
4.Aroma: Delivers floral and fruity honey-like fragrance.
5.Taste: Smooth and mellow, with a sweet, rich flavor and a lingering aftertaste.